The sticky kakanin from Taguig and Pateros called inutak is gooey and sticky, and best served with a side of ice cream but it's just as good on its own. This kakanin recipe is fast and easy to make, too. <br /><br />Visit our website for more food news, stories, and recipes: <br />http://www.yummy.ph/<br /><br />Subscribe to our YouTube channel:<br />http://bit.ly/2gZNwGB<br /><br />Follow/Like YummyPh on social media:<br />https://www.facebook.com/yummymagazine<br />https://instagram.com/yummyph<br />https://twitter.com/yummyph<br />https://www.pinterest.com/yummyph
